I can't believe they're gluten free! Muffins

Basic Muffins:

3 over-ripe bananas mashed (or other fruit equivalent-I have used applesauce, 2 bananas plus a few plums..whatever you have that seems good)

1/3 cup quinoa flour

1/3 cup. GF baking mixing (I used Bob's Red Mill)

1/3 cup buckwheat flour

1/3 cup oil

1 tsp baking soda

1 egg

1 tsp vanilla

1 tsp cinnamon

1/3 cup brown sugar (or other sweetener to taste)

Mix-ins of your choice--

chopped dried apricots, raisins, craisins, coconut flakes, apple pieces, nuts, etc

Also good with struesel topping of your choice!